
100% Whole Wheat Bread
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100% Whole Wheat Bread
1
St-Méthode Bakery® Les Grains St-Méthode 100% Whole Wheat loaf is a soft brown bread that is low in sodium, in carbohydrates and in calories. It is an excellent choice for people with diabetes and for those who want to lose weight. The 100% Whole Wheat loaf is also an excellent source of fiber and protein which helps with digestion. The St-Méthode Bakery®, a Quebec jewel, bakes authentic artisanal nutrient-rich breads made from quality ingredients with minimal processing. Giving great importance to the use of local raw materials, the breads are made with wheat flours farmed in our province.
Product Number: 068505100250