

Japanese Radish Shoots
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Japanese Radish Shoots
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Japanese Radish Shoots, also known as kaiware-daikon, are prized for their slightly tangy flavour and crunchy texture. Rich in beta-carotene and vitamins A, B1, B2 and B6, they help boost the immune system and stimulate the appetite. Ideal for eating raw in salads or cooked in soups, they add a touch of freshness and flavour to your dishes.
Product Number: 055117003062