Bacon Wrapped Top Sirloin Beef
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The bacon wrapped top sirloin is very versatile pieces of meat with the bad reputation of being an inferior steak. Make no mistake! While it is true that sirloins are a little less tender, it is indeed the most flavourful steak. When cooked, the bacon will give it a nice flavour. You are in for a treat. It is recommended the steak be placed at room temperature for half an hour before cooking. Season your steak with salt and pepper or other spices at least 15 minutes before cooking so the seasoning is well absorbed. Enhance your steak: cover it with foil and let it sit for a couple of minutes after cooking.
Product Number: 627907075230
Bacon Wrapped Top Sirloin Beef
1
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