Patak's Tandoori Cooking Sauce is a mild and creamy curry sauce with a delicate blend of ginger, aromatic spices, tamarind and garlic. Bring your authentic curry dish together in just a few minutes by simply adding Patak's Tandoori Cooking Sauce to seared chicken or protein of choice. For a veggie option, try with paneer or cauliflower and a handful of bell peppers. Enjoy with basmati rice or naan bread. No artificial flavours, colours or preservatives, gluten-free. Suitable for vegetarians.
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