Sfogliatine glazzed puff cookies

WHEAT FLOUR, GLAZING 30% (SUGAR 80%, PASTEURIZED EGG WHITE), VEGETABLE MARGARINE (VEGETABLE OILS AND FATS, WATER, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, ACIDITY REGULATOR: CITRIC ACID), BUTTER 8%, APRICOT FLAVOURED DECORATION 5% (GLUCOSE-FRUCTOSE SYRUP, SUGAR, APRICOT PURÉE 20%, WATER, MODIFIED MAIZE STARCH, GELLING AGENT: PECTIN, ACIDITY REGULATOR: CITRIC ACID), GLUCOSE SYRUP, MALT, SALT, FLAVOUR