4 easy recipe ideas made
with maple syrup

If you're one of those people who love adding maple syrup to your dishes, these recipe ideas are for you. They're easy, tasty, and will delight your entire family!

Dinner with a hint of sweetness: slow cooker maple ham

A simple, delicious, and low-cost meal option, slow cooker ham is sure to please everyone. Did we mention how simple to prepare it is? All you need to do is place your ham in the slow cooker and cover it with water and half a can of maple syrup. Cook on low for 8 to 9 hours.

Tip: Use the cooking juice to prepare sides such as carrots or potatoes. A hint of sweetness that will make everyone around the table very happy!

Instant dessert: maple rolls

Psst! Here's the best way to use your leftover pie dough to create a delicious dessert. Melt some butter with brown sugar and maple syrup. Spread this mixture onto your flattened pie dough. Roll it up and slice to get small rolls. Place everything in a baking dish and bake in the oven until golden.

You can also add nuts, chocolate, or even sprinkle some cinnamon on top. Get creative!

Take your breakfast game up a notch: maple apple butter

If you're tired of regular jam on your toasts, try this maple apple butter. It's ready in 3 easy steps!

Cook a few sliced apples in a pot on low with a generous amount of butter, a bit of lemon juice, and maple syrup.
When the apples are soften, taste and add a bit of maple syrup as needed. Add a pinch of cinnamon if you want.
Pulse the cooked apples in the food processor until you get a creamy texture.

Serve on pancakes, toasts, or even French toast for a breakfast that will kickstart your day!

Easy, healthy dessert: maple syrup pears

If you want to try a dessert that's simple and delicious, you'll love caramelized pears with maple syrup. Simply slice the pears in half and remove the middle. Coat them in a generous drizzle of maple syrup and place on a baking sheet. Broil for 5 to 10 minutes in the oven and flip halfway through. If you want toppings, maple syrup pears are simply outstanding with vanilla ice cream or granola.

Have you ever noticed that maple syrup comes in different colours? Light maple syrup is sweet and ideal for pancakes whereas dark maple syrup has a more pronounced flavour and is excellent for sauces. Your best bet for desserts is medium maple syrup!