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puff pastry with goat cheese and onion confit

9 bites
55 min

Feast your eyes on these delicious goat cheese and candied onion puffs, so tasty and easy to prepare. Chances are, you'll be asking for more!

  • 30 ml (2 tablespoons) butter
  • 4 onions, chopped
  • 60 ml (1/4 cup) brown sugar
  • 60 ml (1/4 cup) balsamic vinegar
  • 10 ml (2 teaspoons) fresh thyme, chopped
  • Salt and pepper to taste
  • 1 sheet frozen puff pastry (1/2 400 g package), thawed
  • 1 250 g Artisan Irresistibles cranberry goat’s milk cheese, sliced into rounds
 

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