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spaghetti-style butternut squash with tomato and basil sauce
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spaghetti-style butternut squash with tomato and basil sauce

4
50 min

Satisfy your appetite and make the whole table salivate with this recipe for spaghetti reinvented with butternut squash. It's so good, you'll probably want a second helping!

  • 1 butternut squash, halved and seeded
  • 500 ml homemade or store-bought tomato sauce
  • 1 onion, finely chopped
  • 2 garlic cloves, chopped
  • 1 bunch fresh basil, chopped
  • 30 ml (2 tbsp.) olive oil
  • Salt and pepper to taste
  • Grated parmesan cheese (optional)
 

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